Recipe tips - The Absolutely Best Mango Pudding (Complete)

[ 02/10/2020 10:55:26 ] along with the number of incoming emails, so that posting updates continue and useful, then this post is "The Absolutely Best Mango Pudding" which was issued on 02/10/2020 10:55:26,read to completion, here's a review The Absolutely Best Mango Pudding:

This yummy pudding/cake always turns out super. If you don't get mangos in your part of the world, you can substitute with apples or pears. You can turn it upside down to serve or just cut into slices.

Ingredient Checklist

• 2 ¼ pounds mango slices
• 1 cup white sugar, divided
• ½ cup butter
• 2 large eggs eggs
• ½ teaspoon vanilla extract
• 1 ½ cups all-purpose flour
• 1 ½ teaspoons baking powder
• ¼ cup milk

Directions

Instructions Checklist

• Step 1

  Preheat oven to 325 degrees F (165 degrees C).

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• Step 2

  Cover the bottom of an 8x8-inch square pan with mango slices; sprinkle with 1/2 cup sugar.

• Step 3

  Combine butter and remaining sugar in a bowl; cream together with a fork until smooth. Beat in eggs, 1 at a time, until combined. Stir in vanilla extract.

• Step 4

  Sift flour and baking powder together in a bowl. Pour flour mixture into butter mixture; stir until combined. Stir in milk slowly until smooth; spoon milk mixture over mangos.

• Step 5

  Bake in the preheated oven until a knife inserted in the center comes out clean, about 1 hour.

Nutrition Facts

Per Serving:

389.7 calories; protein 5g 10% DV; carbohydrates 65.3g 21% DV; fat 13.5g 21% DV; cholesterol 77.6mg 26% DV; sodium 196.8mg 8% DV.Full Nutrition

Thank you for reading to the end "The Absolutely Best Mango Pudding" may be useful for you, you can also read the previous post, i.e. : Turkey Matzo Ball Soup

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