Recipe tips - Tortellini Minestrone Soup (Complete)

[ 02/10/2020 11:20:08 ] along with the number of incoming emails, so that posting updates continue and useful, then this post is "Tortellini Minestrone Soup" which was issued on 02/10/2020 11:20:08,read to completion, here's a review Tortellini Minestrone Soup:

Good soup for cold day.

Ingredient Checklist

• 1 ½ pounds Italian sausage
• 1 cup chopped onion
• 2 cloves garlic, minced
• 6 cups low-sodium chicken broth
• 1 (16 ounce) can whole peeled tomatoes, cut into pieces
• 2 cups thinly sliced carrots
• 1 cup thinly sliced celery
• 1 cup ketchup
• ¾ cup dry red wine
• 1 (9 ounce) package refrigerated cheese tortellini
• 2 cups thinly sliced zucchini
• ¼ cup grated Parmesan cheese, or to taste

Directions

Instructions Checklist

• Step 1

  Heat a Dutch oven or large skillet over medium-high heat. Cook and stir sausage in the Dutch oven until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add onion and garlic; cook and stir until onion is tender, 5 to 10 minutes.

  Advertisement
• Step 2

  Stir chicken broth, tomatoes, carrots, celery, ketchup, and red wine into sausage mixture; bring to a boil. Reduce heat, cover, and simmer until carrots and celery are tender, about 30 minutes. Add tortellini and zucchini to the soup and cover; simmer until zucchini are tender, 25 to 30 more minutes. Ladle soup into serving bowls and top with Parmesan cheese.

Nutrition Facts

Per Serving:

414.9 calories; protein 21g 42% DV; carbohydrates 35.1g 11% DV; fat 20.2g 31% DV; cholesterol 52.7mg 18% DV; sodium 1404.7mg 56% DV.Full Nutrition

Thank you for reading to the end "Tortellini Minestrone Soup" may be useful for you, you can also read the previous post, i.e. : Italian Sausage Lasagna

Bagikan Artikel ini