Recipe tips - Herbal Kluski Zucchini Soup (Complete)

[ 02/10/2020 11:54:19 ] along with the number of incoming emails, so that posting updates continue and useful, then this post is "Herbal Kluski Zucchini Soup" which was issued on 02/10/2020 11:54:19,read to completion, here's a review Herbal Kluski Zucchini Soup:

This is a combination of beef/chicken broth zucchini soup with kluski noodles and small beef chunks. It has the herbal touch of thyme, rosemary, and basil. Garnish soup with dill.

Ingredient Checklist

• 1 tablespoon butter
• ½ cup chopped onion
• 10 cups chopped zucchini
• 2 cups chicken broth, or more as needed
• 2 cups beef broth
• 1 cup cubed beef
• ¾ teaspoon dried basil
• ½ teaspoon dried thyme
• ½ teaspoon dried rosemary
• ½ teaspoon ground white pepper
• 1 (8 ounce) package kluski noodles

Directions

Instructions Checklist

• Step 1

  Heat butter in a skillet over medium heat; cook and stir onion until lightly browned, about 10 minutes.

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• Step 2

  Combine onion, zucchini, chicken broth, beef broth, beef, basil, thyme, rosemary, and white pepper in a stockpot; simmer until beef is cooked through and zucchini is tender, about 30 minutes. Add more chicken broth if mixture becomes too thick.

• Step 3

  Bring soup to a boil, add noodles, and cook until noodles are tender, yet firm to the bite, 15 to 20 minutes.

Cook's Note:

For a little extra color, small diced pieces of red sweet peppers or carrots could be added.

Nutrition Facts

Per Serving:

189.2 calories; protein 11.2g 23% DV; carbohydrates 21.3g 7% DV; fat 6.8g 11% DV; cholesterol 41.6mg 14% DV; sodium 389mg 16% DV.Full Nutrition

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