Recipe tips - Homemade Pancakes (Complete)

Homemade-Pancakes

[ 02/10/2020 10:22:49 ] along with the number of incoming emails, so that posting updates continue and useful, then this post is "Homemade Pancakes" which was issued on 02/10/2020 10:22:49,read to completion, here's a review Homemade Pancakes:

This delicious homemade pancake batter makes about 10 pancakes. My brother is hard to please and even he loves my recipe!

Ingredient Checklist

Directions

Instructions Checklist
  • Mix flour, milk, egg, butter, sugar, baking powder, and salt together.

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  • Heat a lightly oiled griddle over low heat. Scoop 1/4 cup batter onto the griddle and cook until top and edges are dry, 3 to 4 minutes. Flip and cook until lightly browned on the other side, 2 to 3 minutes. Repeat with remaining batter.

Nutrition Facts

126.5 calories; protein 3.6g 7% DV; carbohydrates 17.3g 6% DV; fat 4.7g 7% DV; cholesterol 30.2mg 10% DV; sodium 374.5mg 15% DV.Full Nutrition

Thank you for reading to the end "Homemade Pancakes" may be useful for you, you can also read the previous post, i.e. : Coconut Milk Pancake

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