Recipe tips - Strawberry Cheesecake Icebox Cake (Complete)

[ 02/10/2020 11:21:09 ] along with the number of incoming emails, so that posting updates continue and useful, then this post is "Strawberry Cheesecake Icebox Cake" which was issued on 02/10/2020 11:21:09,read to completion, here's a review Strawberry Cheesecake Icebox Cake:

A whipped cream cheese and strawberry filling makes for a decadent no-bake dessert.

Ingredient Checklist

• ½ (8 ounce) package cream cheese
• ⅓ cup confectioners' sugar
• 1 teaspoon vanilla extract
• 3 ½ cups heavy cream
• 4 individual packages graham crackers
• 2 pounds fresh strawberries, sliced

Directions

Instructions Checklist

• Step 1

  Beat cream cheese, confectioners' sugar, and vanilla extract with an electric mixer until smooth. Add heavy cream and beat on high speed until soft peaks form.

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• Step 2

  Arrange a single layer of graham crackers in a 9x13-inch pan, covering the bottom as much as possible. Spread 1/4 of the whipped cream mixture evenly over the crackers. Top with sliced strawberries. Place another layer of graham crackers on top, followed by another 1/4 of the cream and strawberries. Repeat with 2 more layers of cookies, cream, and strawberries, ending with a layer of cream.

• Step 3

  Smooth the top, cover with plastic wrap, and refrigerate until flavors combine, 4 hours to overnight.

Nutrition Facts

Per Serving:

521.3 calories; protein 6.1g 12% DV; carbohydrates 49.7g 16% DV; fat 34.2g 53% DV; cholesterol 105.4mg 35% DV; sodium 355.8mg 14% DV.Full Nutrition

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