Recipe tips - Wedding Sangria (Complete)

[ 02/10/2020 12:12:52 ] along with the number of incoming emails, so that posting updates continue and useful, then this post is "Wedding Sangria" which was issued on 02/10/2020 12:12:52,read to completion, here's a review Wedding Sangria:

People won't believe it when you tell them what is in this simple sangria. We served it at our wedding and everyone loved it--hence the name 'Wedding Sangria.'

Ingredient Checklist

• 1 (750 milliliter) bottle rose wine
• 1 (750 milliliter) bottle Burgundy wine
• 1 (46 fluid ounce) can pineapple juice (such as Dole®)
• 1 (2 liter) bottle fruit punch (such as Hawaiian Punch®)
• 1 lemon, juiced
• 1 lime, juiced
• 1 orange, juiced
• 1 lemon, thinly sliced
• 1 lime, thinly sliced
• 1 orange, thinly sliced

Directions

Instructions Checklist

• Step 1

  Mix together the rose and burgundy wine, pineapple juice, and fruit punch in a punch bowl or large container. Add the lemon, lime and orange juices. Float the lemon, lime and orange slices in the punch for a garnish. Serve chilled.

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Nutrition Facts

Per Serving:

188.5 calories; protein 0.9g 2% DV; carbohydrates 32g 11% DV; fat 0.2g; cholesterolmg; sodium 52.6mg 2% DV.Full Nutrition

Thank you for reading to the end "Wedding Sangria" may be useful for you, you can also read the previous post, i.e. : Baked Cheesecake Squares

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